
Calculatorprotein.com
Your Plant-Based Nutrition Partner
Vegetarian Protein Intake Calculator
Ensure you’re getting enough amino acids on a plant-based diet. Our tool provides a precise vegetarian protein intake target based on your lifestyle and goals.
Calculate My NeedsYour Daily Protein Target:
Grams per day
Understanding Your Vegetarian Protein Result
Your calculated vegetarian protein intake is more than just a number; it’s a blueprint for your cellular health. For vegetarians, hit rates often fall short because plant-based sources are less calorie-dense in protein compared to animal products.
- Baseline Needs: This ensures your body can repair skin, hair, and vital organs.
- Thermic Effect: Higher protein targets help boost metabolism during weight loss.
- Nitrogen Balance: Essential for those looking to build or maintain muscle on a meat-free diet.
Why Plant-Based Protein is Different
Unlike animal proteins, most vegetarian sources (with exceptions like soy and quinoa) are “incomplete,” meaning they lack one or more essential amino acids.
To optimize your vegetarian protein intake, you should practice protein combining—eating a variety of grains, legumes, and seeds throughout the day. This ensures your body receives the full spectrum of the 9 essential amino acids required for muscle synthesis.
How This Calculator Works
Our algorithm uses the Mifflin-St Jeor equation to establish your Resting Energy Expenditure (REE) and then applies a protein-specific multiplier:
- Sedentary: 0.8g to 1.0g per kg of body weight.
- Active/Muscle Gain: 1.6g to 2.0g per kg.
- Bioavailability Adjustment: We slightly nudge targets upward to account for the lower digestibility scores of certain plant fibers (PDCAAS).
Real World Examples
The Sedentary Vegetarian
60kg Female, Desk Job:
Target: 60g – 72g/day
The Active Male
85kg Male, Gym 4x Week:
Target: 136g – 170g/day
High-Protein Vegetarian Foods
Prioritize these sources to meet your daily vegetarian protein intake goals without excessive calories:
| Source | Serving Size | Protein (g) |
|---|---|---|
| Greek Yogurt (Plain) | 170g | 17g |
| Tempeh | 100g | 19g |
| Lentils (Cooked) | 1 Cup | 18g |
| Cottage Cheese (Low Fat) | 1/2 Cup | 14g |
| Seitan (Wheat Gluten) | 100g | 25g |
| Large Egg | 1 unit | 6g |
Frequently Asked Questions
Ready to Optimize Your Diet?
Take the guesswork out of plant-based nutrition and start hitting your goals today.